It may not be particularly apparent, but Zinfandel and pizza share a common origin. Zinfandel, which has become the California “work horse” varietal, is from Croatia, while pizza originated in Naples, less than 250 miles away. Zinfandel, known as “Crljenak Kaštelanski” in Croatia, has a deep-rooted history in California. It established its tradition […]
Summer is a time for being outdoors, friends & family, and of course, BBQs. While it may be easy to reach for a beer while on the grill, wines actually make for a better barbecue companion. Whether you are a white or red lover, there is a perfect wine pairing to match the various tastes of every BBQ […]
It may not be particularly apparent, but Zinfandel and pizza share a common origin. Zinfandel, which has become the California “work horse” varietal, is from Croatia, while pizza originated in Naples, less than 250 miles away. Zinfandel, known as “Crljenak Kaštelanski” in Croatia, has a deep-rooted history in California. It established its tradition during the […]
You’re all set for your 4th of July BBQ: You’ve invited your friends, bought all the food and supplies, and begun to marinade your meats in your family’s secret recipe that has been passed down from one generation to the next. The only thing missing now is the final piece that will bring it all together: […]
Want to try a light and refreshing wine and food pairing? Look no further, we’ve got the perfect summer pairing for you! We teamed up with The Press, a Mediterranean-style bistro in Sacramento, to create a food pairing for our 2013 Estate Semillon. The Press is known for creating dishes that use local and seasonal ingredients to […]