Refreshing Triple Berry Wine Slushie Recipe

Need a quick way to cool down in this summer heat? Try this red wine slushie recipe that’s sure to rejuvenate you after a hot summer day:

Serves: 10

What You Need:

(2) 12 ounce bags frozen mixed berries (raspberries, blackberries, blueberries)
1 bottle of your favorite Charles B. Mitchell red wine
2 cups ginger ale
2 tablespoons sugar (optional)

How To Make It:

  1. Place all the ingredients in a larger blender.
  2. Blend until well combined.
  3. Pour mixture into a large freezer friendly container and freeze at least 6 hours.
  4. Take out of freezer and break ice with a fork.
  5. Spoon into wine glasses and enjoy!
CBM Vineyards